Ham And Cheese Potato Casserole

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Real Mom Kitchen

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Ingredients

1 can (10-3/4 ounces ) condensed cream of celery soup, undiluted

1 cups (16 ounces) sour cream

1/4 cup water

1/4 teaspoon pepper

1 package (28 ounces) frozen O’Brien potatoes

8 ounces of process cheese (Velveeta), cubed

1-1/4 cups cubed fully cooked ham

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