Cheesy Mushroom-Fish Bake

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
184
FAT
22%
CHOL
25%
SOD
16%

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Ingredients for 4 servings

4 frozen haddock fillets (1 lb.)

2 Tbsp. KRAFT Lite Zesty Italian Dressing

1 cup sliced fresh mushrooms

1/2 cup KRAFT Shredded Mozzarella Cheese

1 Tbsp. chopped fresh parsley

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