Barbecue Chicken Panini

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1 tbsp vegetable oil

3 cups sliced mushrooms

3 tbsp light mayonnaise

1 tbsp pesto

4 panini buns , halved

1 cup shredded Havarti cheese

1/2 cup sliced roasted red peppers

4 oil packed sun dried tomatoes , sliced

2 tbsp vegetable oil

2 tbsp red wine vinegar

1 clove garlic , minced

1 tsp dried oregano

1/2 tsp granulated sugar

1/2 tsp grainy mustard

1/2 tsp soy sauce

1 Pinch pepper

4 boneless skinless chicken breasts

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