Chocolate Half Moon Cookies

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Andrea's Recipes
Nutrition per serving    (USDA % daily values)
CAL
190
FAT
32%
CHOL
6%
SOD
15%

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Ingredients for 30 servings

1/2 cup (88 g) granulated sugar

1/2 cup (55 g) brown sugar

1/2 cup (193 g) shortening

1 egg

2 cups (226 g) cake flour

3 heaping tablespoons cocoa powder

1 teaspoon salt

1/2 teaspoon baking soda

1/2 teaspoon baking powder

1 cup (237 mil) 2% milk

4 tablespoons (1/2 stick, 67 g) unsalted butter

1/4 teaspoon salt

2-1/2 cups (325 g) confectioners’ sugar

3 tablespoons hot milk

1 teaspoon vanilla extract

1 ounce (28 g) bittersweet chocolate, melted (reserve for chocolate frosting)

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