Chili Poblano Polenta

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
289
FAT
59%
CHOL
26%
SOD
58%

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Ingredients for 6 servings

1/2 cup whipping cream

1/4 teaspoon fresh coarse ground black pepper

4 poblano chiles , roasted,peeled,stems and seeds removed (see note)

1 1/2 cups instant polenta

1/2 cup Mexican crema or creme fraiche or sour cream

3 tablespoons butter

2 cups water

2 teaspoons salt

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