Cream Of Broccoli Soup

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
221
FAT
34%
CHOL
14%
SOD
32%

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Ingredients for 4 servings

4 cups chicken stock

1 ounce butter

1 carrot , finely sliced

salt and pepper

3/4 cup milk

1-2 head broccoli

1 onion , finely sliced

1 stalk celery , finely sliced

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