Pick Your Own Berry Upside Down Cake

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Nutrition per serving    (USDA % daily values)
CAL
910
FAT
73%
CHOL
20%
SOD
73%

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Ingredients for 6 servings

2/3 cup milk

1 (14 ounce) bag frozen mixed berries or blueberries or raspberries or blackberries or strawberries , well thawed and drained

1 teaspoon baking powder

1/2 teaspoon salt

1 teaspoon vanilla

1/2 cup sugar

1 1/3 cups all-purpose flour

Filling

1/3 cup margarine

Cake

3/4 cup sugar

1 egg

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