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Bean And Corn Quesadillas

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Ready Set Eat
Related tags
appetizer vegetarian cinco de mayo latin mexican
Photo: Ready Set Eat


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1 can (16 oz each) Rosarita® Original refried beans

1 cup frozen whole kernel corn, thawed

2 tablespoons thinly sliced green onions

1/3 cup chunky salsa

8 flour tortillas (8 inch)

1-1/2 cups shredded colby Jack cheese

PAM® Original No-Stick cooking spray

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