Grilled Apricot- Chicken Skewers

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1/2 cup 100% apricot whole-fruit preserves

2 tablespoons balsamic vinegar

2 tablespoons water

1 tablespoon toasted sesame oil

2 teaspoons dried sage

1 tablespoon honey (optional)

2 boneless, skinless chicken breasts, washed, trimmed of fat, and cut lengthwise into 8 long strips

pinch of ground black pepper

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