Moules Marinière

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
320
FAT
25%
CHOL
48%
SOD
65%

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Ingredients for 4 servings

3 pounds mussels, rinsed and bearded

1/2 cup dry white wine, such as Sancerre

2 cloves garlic, minced

Freshly ground black pepper

1 handful flat-leaf parsley

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