Cheddar And Chive Scones

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Details

9 Ingredients

• 2 large eggs
• 1 1/2 cups grated sharp or aged cheddar, divided
• 2 Tbsps finely chopped chives
• 1 Tbsp baking powder
• 1/2 cup milk (plus 2 Tbsps for brushing over scones)
• 1 tsp salt
• 2 cups unbleached all-purpose flour, more for rolling out biscuits
• 6 Tbsps (3/4 stick) cold unsalted butter
• 1/2 tsp black pepper