Crockpot Pulled Chicken

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My Man's Belly
Nutrition per serving    (USDA % daily values)


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Ingredients for 6 servings

4 – 5 Pounds Skinless Chicken Thighs

2 Tablespoons Olive Oil

1 Large Walla Walla or Vidalia Onion (sliced thin)

3 Ribs Celery (sliced thin)

3 Medium Carrots (diced)

2 Large Cloves Garlic (chopped fine)

3/4 Cup Dry Rose Wine (could substitute with a dry Chardonnay)

1 14 Ounce Can Chicken Stock

1 14 Ounce Can Fire Roasted Diced Tomatoes

2 Tablespoons Tomato Paste

2 Chipotle Peppers (diced fine)

2 Tablespoons Brown Sugar

1/2 Cup Ketchup

1/2 Cup Cider Vinegar

3 Tablespoons Brown Sugar

1/2 Tablespoon Yellow Mustard

1 Tablespoon Worcestershire Sauce

1 Tablespoon Adobo Sauce

2/3 Cup Raspberry Preserves

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