Asian Raw Kale Salad

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Cookie and Kate
Nutrition per serving    (USDA % daily values)
CAL
266
FAT
54%
CHOL
0%
SOD
19%

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Ingredients for 1 serving

5 big stalks of kale

Sea salt

Raw red pepper and ginger salad dressing

1/2 avocado, cubed

1 carrot, peeled and sliced into strips with a vegetable peeler

3 tablespoons purple cabbage, chopped

1 tablespoon cilantro, roughly chopped

1 tablespoon red onion, thinly sliced

1 teaspoon sesame seeds

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