John's Red Beans & Rice

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1 (16-oz.) package dried red kidney beans

1 pound mild smoked sausage, cut into 1/4-inch-thick slices

1 (1/2-lb.) smoked ham hock, cut in half

1/4 cup vegetable oil

3 celery ribs, diced

1 medium-size yellow onion, diced

1 green bell pepper, diced

3 bay leaves

3 garlic cloves, chopped

2 tablespoons salt-free Cajun seasoning

1 teaspoon kosher salt

1 teaspoon dried thyme

1 teaspoon ground pepper

3 (32-oz.) containers low-sodium chicken broth

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