Caramelized Apple Cheesecake With Spiced Creme Anglaise And Butterscotch Sauce Recipe

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Emeril Lagasse on Food Network
Nutrition per serving    (USDA % daily values)
CAL
4858
FAT
1055%
CHOL
779%
SOD
348%

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Ingredients for 1 serving

1 cup shortbread crumbs (about 5 1/2 ounces of cookies)

2 tablespoons melted unsalted butter

1/8 teaspoon ground nutmeg

4 tablespoons plus 1 teaspoon unsalted butter

1/4 teaspoon ground cinnamon

3 large eggs

3/4 cup packed light brown sugar

Spiced Creme Anglaise, recipe follows

1 cup peeled, cored, and thinly sliced Granny Smith apples (about 2 apples)

2 tablespoons water

1 1/2 pounds cream cheese

1/2 cup plus 2 tablespoons granulated sugar

1 teaspoon fresh lemon juice

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