Roasted Asparagus And Steamed Egg On Toast:

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For the Love of Cooking
Nutrition per serving    (USDA % daily values)
CAL
178
FAT
22%
CHOL
104%
SOD
6%

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Ingredients for 2 servings

2 slices Rustic Bread

2 eggs eggs

6 spears asparagus

Olive oil

Sea salt and freshly cracked pepper, to taste

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