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Spring Succotash

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Related tags
dairy free gluten free southern
Nutrition per serving    (USDA % daily values)
CAL
329
FAT
47%
CHOL
1%
SOD
13%

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Ingredients for 4 servings

4-5 tablespoons olive oil

2 cups shucked and shelled fava beans* (can substitute fresh or frozen lima beans or peas)

2 cups corn (fresh or frozen)

2 cups diced ham (check ham ingredients for gluten-free if cooking gluten-free)

2 diced carrots

2-3 chopped spring onions

2 tablespoons chopped mint or parsley

Juice of a lemon

salt to taste

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