Rosemary Roasted Potatoes

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Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
271
FAT
17%
CHOL
0%
SOD
1%

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Ingredients for 6 servings

3 tablespoons fresh rosemary, or 2 teaspoons dried

2 tablespoons canola oil

8 medium sized red potatoes

Salt and freshly ground pepper to taste

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