Baked Stuffed Apples With Walnuts

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Williams-Sonoma
Nutrition per serving    (USDA % daily values)
CAL
348
FAT
36%
CHOL
8%
SOD
1%

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Ingredients for 4 servings

1/4 cup chopped walnuts

4 good-quality red apples, such as Fuji, Braeburn, McIntosh or Rome Beauty

1/4 cup firmly packed brown sugar

2 Tbs. unsalted butter, at room temperature

1/2 tsp. ground cinnamon

1/4 cup honey

1/2 cup apple juice

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