Salmon Kefta Kebabs Recipe

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Nutrition per serving    (USDA % daily values)
CAL
395
FAT
42%
CHOL
88%
SOD
29%

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Ingredients for 4 servings

Olive oil, for brushing

8 bamboo skewers, soaked in water for 30 minutes

1/2 teaspoon salt

2 tablespoons finely chopped cilantro leaves

Plain yogurt or prepared yogurt dip, for serving

1 teaspoon finely chopped garlic

2 teaspoons finely chopped fresh ginger

1 pound salmon belly or tail meat

2 teaspoons finely chopped lemongrass

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