Caribbean Jerk Chicken Wings Recipe

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Nutrition per serving    (USDA % daily values)
CAL
2164
FAT
458%
CHOL
345%
SOD
79%

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Ingredients for 18 servings

18 chicken wings

2 cups store bought mustard-based BBQ sauce (recommended: Cattleman's Gold Sauce)

1 teaspoon ground ginger

Salt and pepper

1 (6-ounce) can crushed pineapple

Store bought jerk seasoning

2 tablespoons soy sauce

1/3 cup brown sugar

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