Buttermilk Berry Scones

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3 cups all-purpose flour

1/2 cup sugar- plus 1 1/2 Tablespoon to sprinkle on top

4 teaspoons baking powder

1 teaspoon salt

3/4 cup chilled unsalted butter, diced

1 cup buttermilk- plus 1 Tablespoon to brush on top

1 1/2 cup frozen berries

1 1/2 Tablespoon Meyer lemon zest

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