Apple Cranberry Pudding Cake

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Ingredients

1 cup packed light brown sugar

1/3 cup butter , melted

8 cups peeled, cored and sliced apples , (about 6)

1 cup fresh cranberries

1 cup butter , softened

1 cup granulated sugar

4 eggs

1 tbsp vanilla

2 tsp grated orange rind

2-1/2 cups all-purpose flour

1/2 cup ground almonds

1 tbsp baking powder

1/2 tsp cinnamon

1/4 tsp salt

1-1/4 cups milk

1/2 cup sliced almonds , toasted

1 tbsp icing sugar

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