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Horseradish Roast Beef Roll-Ups

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Ingredients

1 (8-ounce) package light cream cheese

1 to 2 tablespoons prepared horseradish

1 tablespoon Dijon-style mustard

4 (8-inch) flour tortillas

32 fresh spinach leaves, stems removed

4 (1-ounce) slices deli Italian roast beef or roast beef

6 (3/4-ounce) slices LAND O LAKESĀ® Deli Yellow or White American Cheese

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