Winter Salad With Lemon-Yogurt Dressing

4 faves
More from this source
Bon Appetit
Nutrition per serving    (USDA % daily values)
CAL
499
FAT
118%
CHOL
4%
SOD
31%

Comments

Add a comment

Ingredients for 4 servings

1 cup plain whole-milk yogurt

1/3 cup chopped fresh Italian parsley

1/4 cup avocado oil or canola oil

1/4 cup fresh lemon juice

1 garlic clove, pressed

Fine sea salt

8 cups coarsely chopped romaine lettuce (about 8 large leaves)

1 1/2 cups 1/2-inch cubes peeled jicama

2 small carrots, thinly sliced into rounds

1 avocado, halved, pitted, peeled, sliced

1 cup sliced celery

1 cup 1/2-inch cubes peeled kohlrabi or peeled broccoli stems

3/4 cup canned garbanzo beans (chickpeas), drained

3/4 cup halved pitted Kalamata olives

1/2 cup thinly sliced radishes

1/2 cup roasted sunflower seeds

You might also like

Beet, Avocado, And Arugula Salad With Sunflower...
Whole Living
Maple Glazed Parsnip And Israeli Couscous Salad
The British Larder
Chopped Roasted Beet Salad With Feta And Lemon...
White On Rice Couple
Kale Caesar Salad
The Family Dinner
Delicata Squash Salad With Roasted Potatoes And...
The Year In Food
Winter Greens + Crispy Quinoa Salad
Sprouted Kitchen
Apple And Pomegranate Brussels Sprout Salad
Joy The Baker
Spaghetti Squash With Arugula Walnut Pesto
Bakers Royale
Raw Kale Salad With Citrus Dressing
Pamela Salzman
Lulu’s Roasted Beet Bruschetta On Endive With C...
Lulu Powers