Roasted Pears In Red Wine And Cinnamon Glaze Recipe

More from this source
Food Network
Nutrition per serving    (USDA % daily values)
CAL
427
FAT
44%
CHOL
0%
SOD
1%

Comments

Add a comment

Ingredients for 4 servings

2 tablespoons light brown sugar

3/4 cup sliced almonds

1/2 teaspoon cinnamon

1/4 cup sugar

2 tablespoons light-bodied red wine, like Beaujolais

1 large egg white

2 tablespoons honey

6 medium pears, ripe but firm, peeled, quartered, and seeded

You might also like

Roasted Bosc Pears With Pomegranate Glaze
Epicurious
Pears Roasted In Red Wine
BBC Good Food
Pears Roasted In Red Wine
SF Gate
Honey Roasted Pears
Sprouted Kitchen
Caramel Roasted Pears With Gingersnaps & Cognac...
White On Rice Couple
Vanilla Roasted Pears
smitten kitchen
Roasted Maple Balsamic Pears Recipe
Food Republic
Roasted Pear And Chocolate Chunk Scones
smitten kitchen
Mashed Potatoes And Turnips With Roasted Pear P...
Bon Appetit
Garlic Chicken With Roasted Tomatoes
My Coke Rewards