Apple Cinnamon Kielbasa & Sauerkraut

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Ingredients

2 tablespoons Crisco® Pure Canola Oil

1/2 cup chopped yellow onion

1 (32 oz.) bag sauerkraut, rinsed and drained

1 pound smoked kielbasa, sliced into 1-inch diagonal pieces

1 (12 oz.) jar Orchard's Finest Fall Harvest Cinnamon Apple Preserves

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