Cherry Flan

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Cookstr
Nutrition per serving    (USDA % daily values)
CAL
207
FAT
15%
CHOL
55%
SOD
7%

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Ingredients for 6 servings

Powdered sugar in a shaker

3 cups pitted black cherries (see Notes)

½ cup flour (scooped and leveled; see Notes)

1¼ cups milk

3 eggs

1/8 tsp salt

1 Tb vanilla extract

1/3 cup granulated sugar

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