Roasted Wild Salmon With Tomatoes, Basil, And Capers, Parmesan-crusted Cauliflower, And Rice Recipe

I recommend this

I don't recommend this

Details

11 Ingredients

• Freshly ground black pepper
• 3 Tbsps grated parmesan cheese
• 1 cup chopped Roma (plum) tomatoes
• 4 cups instant brown rice, cooked according to package directions
• Cooking spray
• 2 Tbsps lemon and herb seasoning
• 4 cups cauliflower florets
• 1/4 cup slivered basil leaves
• 2 Tbsps drained capers
• 6 wild salmon fillets
• Salt