Roobios-Smoked Pork Tacos With Plum Grapefruit Salsa

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4.5 lbs Pork shoulder

2 Garlic Cloves, minced

1 Tablespoon Sweet Soy Sauce

2 Tablespoons Soy Sauce

2 Teaspoons Roobios Tea

1 Teaspoon Ground Ginger

3 Tablespoons Roobios Tea

1 Jalepeno Pepper

1 Red Chili Pepper, such as a Fresno Pepper

1/3 Cup Water

2 Grapefruits, peeled and cut into roughly 1-inch cubes

2 Plums, pitted and cut into roughly 1-inch cubes

2 Tablespoons Cilantro, chopped

1 Tablespoon Grapefruit Zest

1/4 Teaspoon Cayenne Pepper

1/2 Teaspoon Salt

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