Gooey Coconut Pineapple Butter Cake

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Ingredients

8 ounces softened cream cheese

2 large eggs

1 (16 ounce) box confectioners' sugar

1 cup flaked coconut

1 (18 1/4 ounce) box yellow cake mix

1/2 cup melted unsalted butter

Filling

20 ounces crushed pineapple , drained

Cake

1 teaspoon pure vanilla extract

1 large egg

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