Crock Pot Chili-Beer Brisket Of Beef

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
888
FAT
124%
CHOL
130%
SOD
142%

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Ingredients for 4 servings

2 1/2 lbs beef brisket

1/2 cup onion , chopped

1/4 teaspoon garlic powder

12 ounces chili sauce

GARNISHES

1 teaspoon black pepper

6 sprigs fresh parsley

1 teaspoon salt

2 medium tomatoes

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