Spicy Chickpea Soup With Cilantro And Peanuts

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Dana Treat
Nutrition per serving    (USDA % daily values)
CAL
156
FAT
19%
CHOL
0%
SOD
108%

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Ingredients for 6 servings

1½ cups dried chickpeas

1 tbsp. olive oil

3 cloves garlic, minced

1 large onion, finely diced

8 cups vegetable stock, or water

1 tbsp. hot sauce (I used Tabasco)

1 tbsp. Tamari or other soy sauce

¼ cup chopped roasted peanuts

¼ cup chopped fresh cilantro

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