Gingerbread Man Cookies

466 faves | 4 recommends
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They turned out perfectly! I didn't put the dough back in the fridge after rolling, and I had no problems. This was my first foray into gingerbread cookies, and I'll definitely use this recipe again.
Andi Lynne   •  24 Dec   •  Report
614a2bad1174   •  18 Dec   •  Report
it is definitely going to look a lot like Christmas with these cookies
3b99a71613ba   •  10 Dec   •  Report
:) mmmm
7c8d704893b3   •  5 Dec   •  Report
Nadya, let us know when you do...or better yet take pictures and upload them via our iPhone app!
Staff Faves from Foodily   •  4 Dec   •  Report
aww..i want to try this
ef467aff51d5   •  4 Dec   •  Report
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3 1/4 cups sifted all-purpose flour

3/4 teaspoon baking soda

3/4 cup (1 1/2 sticks) unsalted butter (room temperature, softened)

1/2 cup dark-brown sugar, packed

1 Tbsp ground ginger

1 Tbsp ground cinnamon

1/2 teaspoons ground cloves

1/2 teaspoon ground nutmeg

1/4 teaspoon finely ground black pepper

1/2 teaspoon salt

1 large egg

1/2 cup unsulfured molasses

Optional raisins, chocolate chips, candy pieces, frosting

1 egg white

1/2 teaspoon lemon juice

1 3/4 cup confectioners sugar (powdered sugar)

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