FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Whole Wheat Cheese Ravioli, Marinara Sauce And Fresh Asparagus

Nutrition per serving    (USDA % daily values)
CAL
543
FAT
9%
CHOL
0%
SOD
80%

Comments

Add a comment

Ingredients for 3 servings

1 (15 ounce) container BUITONIĀ® Refrigerated marinara Sauce

1 pound fresh asparagus, cut into 1-inch pieces

1 tablespoon finely chopped fresh basil (optional)

1 (9 ounce) package BUITONIĀ® Refrigerated Whole Wheat Four cheese ravioli

1/2 cup sliced red bell pepper

You might also like

Crunchy Oven-Fried Cheese Ravioli
How Sweet It Is
Homemade Pumpkin Goat Cheese Ravioli With Fried...
Domestic Divas Blog
Goat Cheese Ravioli With Asparagus And Brown Bu...
Fine Cooking
Butternut Squash And Blue Cheese Ravioli
Naturally Ella
Beet?And?Goat Cheese "Ravioli"
Food & Wine
Cheese Ravioli With Asparagus & Peas
SF Gate
Pumpkin And Cream Cheese Ravioli In Sage And Bu...
Closet Cooking
Green Bean Alfredo With Cheese Ravioli
Southern Living
Cheese Ravioli With Pumpkin Sage Sauce
Food.com
Cheese Ravioli With Pumpkin Sage Sauce (Semi-Ho...
Food.com