Tortilla De Patata (Spanish Tortilla)

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Nutrition per serving    (USDA % daily values)
CAL
334
FAT
66%
CHOL
92%
SOD
23%

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Ingredients for 12 servings

3 tablespoons water

1 1/2 cups shredded Cheddar cheese

1 large red bell pepper, sliced into rings

1 large onion, sliced

3 tablespoons butter

2 tablespoons bacon drippings

8 eggs, lightly beaten

6 medium potatoes, peeled and sliced

2 tablespoons finely chopped fresh parsley

1 fresh poblano chile pepper, sliced into rings

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