Melon And Pineapple Agua Fresca Recipe

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Emeril Lagasse on Food Network
Nutrition per serving    (USDA % daily values)
CAL
509
FAT
3%
CHOL
0%
SOD
6%

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Ingredients for 2 servings

3/4 to 1 cup granulated sugar, to taste

1 cup finely diced pineapple

1 cantaloupe, seeded, peeled and roughly chopped

5 cups water

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