Honey Garlic Chicken

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The Shiksa in the Kitchen
Nutrition per serving    (USDA % daily values)
CAL
718
FAT
154%
CHOL
98%
SOD
12%

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Ingredients for 5 servings

3 1/2 - 4 lbs. chicken pieces, bone in, skin on

1/3 cup honey, divided

2 tbsp extra virgin olive oil

1 tbsp brown sugar

1 heaping tbsp crushed garlic

1 tbsp fresh Meyer lemon or lime juice

1/4 tsp cayenne pepper

1/4 cup white wine or chicken broth

2 tsp potato starch

Salt and pepper

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