Polka-Dot Birthday Cake

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
887
FAT
123%
CHOL
101%
SOD
61%

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Ingredients for 8 servings

1 cup (2 sticks) unsalted butter, room temperature, plus more for pan

2 1/4 cups sifted cake flour (not self-rising), plus more for pan

1/2 cup milk

4 large eggs

1 1/2 teaspoons pure vanilla extract

Finely grated zest of 1 orange

1 1/2 cups sugar

2 teaspoons baking powder

1/2 teaspoon salt

1 cup sweet orange marmalade

Swiss Meringue Buttercream

Food colors

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