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Roasted Peach And Shrimp Salad

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Real Simple
Related tags
salad gluten free low carb nut free memorial day dinner

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Ingredients

1/2 teaspoon red pepper flakes

5 tablespoons olive oil

1 tablespoon plus 1 teaspoon honey

Kosher salt

Freshly ground black pepper

4 firm but ripe yellow peaches, cut into eighths

2 large sprigs fresh rosemary, broken into pieces

4 medium Belgian endives (preferably 2 red and 2 green)

20 large shrimp, peeled and deveined, tails on

3 tablespoons crème fraîche or equal parts sour cream and heavy cream

1 teaspoon coarse-grain mustard

1 tablespoon white wine vinegar

2 tablespoons milk

1 tablespoon corn oil

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