Balsamic Green Bean Salad

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Oxmoor House


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1 pound fresh green beans

1/2 cup water

1/2 cup diced tomato

3 tablespoons balsamic vinegar

2 tablespoons grated Parmesan cheese

1 teaspoon anchovy paste

1/4 teaspoon pepper

2 cloves garlic, minced

1 tablespoon pine nuts, toasted

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