Grilled Spiced Garlic Skirt Steak

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
602
FAT
82%
CHOL
95%
SOD
10%

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Ingredients for 2 servings

a 3/4- to 1-pound skirt steak

2 large garlic cloves, minced and mashed to a paste with 1/2 teaspoon salt

1 1/2 teaspoon fresh lime juice

1 teaspoon olive oil

1/2 teaspoon ground coriander seeds

1/2 teaspoon ground cumin

1/4 teaspoon cinnamon

Accompaniment:Sweet-Onion Quesadillas

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