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Pumpkin Mochi

2 faves
Nutrition per serving    (USDA % daily values)
CAL
127
FAT
15%
CHOL
9%
SOD
5%

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Ingredients for 52 servings

2 cups sugar

1 lb mochiko sweet rice flour

2 teaspoons baking powder

1/2 teaspoon cinnamon

Dry ingredients

1 1/2 teaspoons pumpkin pie spice

2 teaspoons vanilla

29 ounces solid-pack pumpkin

Wet ingredients

4 eggs , beaten

14 ounces sweetened condensed milk

1 cup margarine or butter , melted

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