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Focaccia Lobster Rolls Recipe

4 faves
Nutrition per serving    (USDA % daily values)
CAL
742
FAT
134%
CHOL
90%
SOD
115%

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Ingredients for 4 servings

1/2 cup extra-virgin olive oil

1 clove garlic, minced

4 pieces focaccia bread (about 4 by 5 inches each)

1/4 cup lemon juice

1 lemon, zested

1/4 cup cream

1/4 cup fresh tarragon leaves

1 teaspoon salt

1/2 cup mascarpone cheese

1/4 cup roughly chopped fresh chives

1 pound cooked lobster tails (or prawns), cut into large cubes

1/2 teaspoon freshly ground black pepper

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