Mariscada Aka Caldo De Siete Mares

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Nutrition per serving    (USDA % daily values)
CAL
381
FAT
29%
CHOL
168%
SOD
82%

Comments

and the final ingredient ...coconut milk to make it an offical mariscada:)
7626e88af5a5   •  14 Aug   •  Report
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Ingredients for 6 servings

1 tomato (quartered)

1 lb shrimp (shells and heads left on)

1 lime, juice of

4 small blue crabs

1/4 bell pepper

salt

1/4 lb green mussels (I use the frozen kind)

2 lbs catfish (whole, cut into 3 inch peices with bones left in)

3 fish bouillon cubes

1 tablespoon butter

1/2 bunch fresh cilantro (minced)

1/2 white onion (cut in thirds)

8 cups water

1/4 lb squid (cleaned and cut in peices)

1 bunch fresh epazote (or cilantro)

4 shrimp bouillon cubes

1/2 lb baby octopus (cleaned)

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