Flat Dumplings

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AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
127
FAT
3%
CHOL
13%
SOD
16%

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Ingredients for 8 servings

1/2 teaspoon salt

1/2 teaspoon baking powder

2 tablespoons minced onion

1 egg, lightly beaten

2 cups all-purpose flour

1 tablespoon dried parsley

3/4 cup chicken broth

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