Lebanese Adas Bis Silq (Lentil & Swisschard Soup)

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Nutrition per serving    (USDA % daily values)
CAL
420
FAT
47%
CHOL
0%
SOD
19%

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Ingredients for 4 servings

1/4 cup lemon juice

1/4 cup cilantro , chopped

6 cups cold water

1 large onion , chopped

lemon wedge (to garnish)

8-10 leaves swiss chard , washed, stems removed, cut down the middle and shredded

4 garlic cloves , crushed

1 1/2 cups brown lentils

1/4 cup olive oil

salt & pepper

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