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Maple Pickled Beets And Onions

Nutrition per serving    (USDA % daily values)
CAL
1767
FAT
7%
CHOL
0%
SOD
320%

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Ingredients for 1 serving

1 1/2 cups water

3 cups cider vinegar

pound (abt 5 with greens)

6 slc peeled fresh ginger, 1/4" thick

2 teaspoons canning salt

6 whl star anise

2 pounds small white boiling onions - (1") unpeeled

1 1/2 cups pure maple syrup (dark amber)

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