Baked Polenta Fries With Spicy Lime Mayo

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A Cozy Kitchen


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4 cups whole milk

1 cup water

2 tablespoons unsalted butter

2 1/4 cup cornmeal

1/2 cup grated Parmesan

2 teaspoons kosher salt, and more for sprinkling

2 tablespoons olive oil

3 tablespoons mayonnaise

3 dashes Cholulua (or Tobasco)

1 teaspoon lime juice

Pinch salt

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