Peanut Butter Surprise Cookies

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Martha Stewart

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Ingredients

1/2 cup creamy peanut butter

4 tablespoons unsalted butter, room temperature

1 cup packed light-brown sugar

2 large eggs

1 teaspoon pure vanilla extract

1 1/2 cups all-purpose flour, (spooned and leveled)

1 teaspoon baking powder

1/4 teaspoon salt

1/3 cup granulated sugar, for rolling dough

36 mini peanut butter cups, chilled and unwrapped

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